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    • National Executive Chef in various locations

      Develop world class food and service capabilities to support and grow our Key Accounts. Visionary with effective collaboration skills and a desire to travel required. Perth preferred but open to other states (QLD, SA, VIC)

    • Sous Chef - Expression of Interest in various locations

      Seeking expressions of interest for an experience Sous Chef looking at working in a remote mining camp in the Bowen Basin Area, DIDO from local areas or FIFO from Brisbane.

    • Stakeholder Engagement Manager in Sydney

      Engagement builder and Change Agent to grow connection with our government client, their multiple site leaders and Indigenous and non-Indigenous local communities across Sydney and the North Coast. Milperra based office with travel required.

    • Head Chef in various locations

      Join our DIDO Resources Catering Team as a Head Chef in Bowen Basin, Central Queensland! Lead a talented kitchen crew, ensure top-notch food quality and safety standards, and create innovative menus that delight our customers. This role operates on a 2 weeks on, 1 week off roster.

    • Grounds person in various locations

      Join our team as a Grounds Person in Rolleston! Maintain the Mining Village’s beautiful grounds with tasks like gardening, mowing, and waste removal. Work on a 2 weeks on, 1 week off roster with meals and accommodation provided

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